There
are dozens of different types of fruit and citrus
growing on semi-dwarf trees. This combination provides
fresh healthy organic food year round in small to medium
quantities. They include white peaches, apricots,
pineapple-guava, kiwi, thompson seedless, red grapes,
grapefruit, naval oranges, tangelos, tangerines, pears,
3 different cherries, 2 different lemons, 5 different
apples, 4 different pluots, and more. The upkeep is
minimal and the return is convenient, healthy and fun.
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